Participants are those restaurants that make the initiative to purchase local food from regional food producers and who will be included in the Farm to Restaurant cooperative marketing campaign. Look for these chefs at the Cook with the Chef series at the SF Farmers Market this summer.

315 Restaurant & Wine Bar
Amavi Restaurant
Annapurna's World Vegetarian Café
Atrisco Café & Bar
Aztec Café
Back Road Pizza
Bishop's Lodge Restaurants
BODY of Santa Fe
Café Olé
Chocolate Maven Bakery & Café
Cowgirl BBQ & Western Grill
Dinner for Two
Dish n' Spoon Cafe & Gifts
Flying Star Cafe
Harry's Roadhouse
Il Piatto Italian Farmhouse Kitchen
Jambo Cafe
Joe's Restaurant
La Boca
La Casa Sena
La Montanita Coop
Real Food Nation
Saffron of Santa Fe (caterer)
Santa Fe School of Cooking
Second Street Brewery
The Shed & La Choza Restaurants
Three Forks Restaurant at Rancho de San Juan
Tree House Pastry Shop & Café